Libraries are Open notice

 

Hawksworth : the cookbook
—Hawksworth, David, author.
Book
2020
2 available of 7 items

From acclaimed and multi award-winning chef David Hawksworth comes a stunning collection of the exquisite recipes that brought him to the top of Canada's culinary world. As a leader in contemporary Canadian cuisine, Chef Hawksworth's restaurants, Hawksworth and Nightingale, have been fixtures of Vancouver's dining scene for the past 10 years, aweing diners with the intricate, beautiful and refined dishes that have become synonymous with his name. In this book, he shares for the first time the artfully developed recipes that have brought him unparalelled success over the years, and challenges readers to recreate these dishes for an unforgettable dining experience.

Item Details
Subjects:
Cooking, Canadian.
Genre:
Cookbooks.
Recipes.
Other Authors:
Howard, Philip (Chef), writer of foreword.
Hussey, Clinton, photographer.
Noël, Stéphanie, author.
Richler, Jacob, author.
ISBN:
9780525610090
052561009X
Description:
vii, 327 pages : colour illustrations ; 29 cm
Notes:
Includes index.
Canadiana.
Link to PAC
More Information